A Modest Proposal For the Future of Ethanol: Cellulosic Beef

An interesting idea. Grass-fed beef certainly is a healthy alternative. We buy grass-fed bison from a local farmer and love it.-- Jeff G.
A Modest Proposal For the Future of Ethanol: Cellulosic Beef - Seeking Alpha:
July 31, 2007 -- by Tom Konrad
"We don't have to wait until the technology for converting grass into ethanol becomes economic to use grass to increase ethanol production: Instead, all we need to do is to supply the grass to the cattle, and use the corn that they would have eaten instead to produce ethanol."